Jobs in Clarington

Newest first

Within 25 km of Clarington

Added 1 day ago
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Stacked

restaurant assistant manager

Port Hope, ON, Canada

$100,001 - $500,000 · Full-time

Within 25 km of Clarington · About 24.6 km from the city centre

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Job details

Pay: $100,001 - $500,000
Job type: Full-time
Apply by: Dec 2, 2026
Posted: Nov 2, 2026

Original job description

Overview

Languages

English

Education

College/CEGEP

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Budgetary responsibility

$100,001 - $500,000

Responsibilities

Tasks

Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Train staff
Conduct performance reviews
Organize and maintain inventory
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Manage events

Supervision

16-20 people

Experience and specialization

Computer and technology knowledge

MS Office

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Combination of sitting, standing, walking

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Organized
Team player
Ability to multitask

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

Supports newcomers and/or refugees with foreign credential recognition
Offers mentorship programs that pair newcomers and/or refugees with experienced employees

Support for youths

Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Apply About employer

More about this job

Responsibilities

Evaluate, plan, and organize daily restaurant operations, including recruiting, scheduling, training, and supervising a team of 16–20 employees. Manage inventory and supplier and client arrangements, address customer concerns, provide service, and oversee events.

Requirements

The role requires a college or CEGEP education and 1 year to less than 2 years of experience. Candidates should be comfortable using MS Office and working in a fast-paced, high-pressure environment, with strong communication, organization, teamwork, and multitasking abilities.

Skills

Daily Operations Management
Staff Performance Monitoring
Staff Recruitment
Work Scheduling
Staff Training
Performance Reviews
Inventory Management
Supplier Negotiation
Client Negotiation
Complaint Resolution
Customer Service
Event Management
MS Office
Oral Communication
Organization
Multitasking

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Operations
Budgetary Responsibility
Staff Supervision
Recruitment
Work Scheduling
Training
Performance Reviews
Inventory Management
Supplier Negotiation
Catering
Facility Use
Customer Service
Complaint Resolution
Event Management
MS Office
Fast-Paced Environment
Teamwork
Multitasking

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